Thai Pumpkin Curry Coconut Soup – five ingredients
Ingredients 2 tablespoons red curry paste 4 cups (32 oz/ 1 L) chicken or vegetable
coconut
Oatmeal drops
1 1/2 cups regular rolled oats 1 cup coconut flakes 1/2 tsp (càc) salt 1 tsp
Ingredients 2 tablespoons red curry paste 4 cups (32 oz/ 1 L) chicken or vegetable
1 1/2 cups regular rolled oats 1 cup coconut flakes 1/2 tsp (càc) salt 1 tsp