Some recipes are full of surprises – White Pesto Liguria
When I saw this recipe, I was like, WHAT!? I re-read it five times trying
Day: October 17, 2011
Homemade Pesto
2 oz (50 g) fresh basil leaves2 cloves garlic1 tbsp (càs) pine nuts6 tbsp (càs)
When I saw this recipe, I was like, WHAT!? I re-read it five times trying
2 oz (50 g) fresh basil leaves2 cloves garlic1 tbsp (càs) pine nuts6 tbsp (càs)