Raspberry Roast
A light roast that says, spring is here! Let’s all get twitterpated! If you’re feeling
centerpiece
Tortilla Espagnole
One big giant omelette sliced like a tart. Tortilla Espagnole 4 potatoes6 eggs3 cloves garlic1
Dreaming of Luscious Summer Vegetables
http://www.nytimes.com/video/2010/07/16/dining/1247467697736/layered-vegetable-torte.html?smid=pl-share http://graphics8.nytimes.com/bcvideo/1.0/iframe/embed.html?videoId=1247467697736&playerType=embed First grill the eggplant / aubergine, zucchini / courgette, summer squash and
Pure Hearts Make Better Soup – Rotisserie Chicken Soup
“Anyone who tells a lie has not a pure heart, and cannot make a
Nichole’s Renowned Spaghetti & Meat Sauce
When I make tomato sauce I always make a triple batch and send jars of
"Hey Honey, It’s A First!" – Soupe à l’Oignon Gratinée
After nearly ten years of marriage we still have firsts to celebrate. There was our
Tourte Salé à la Sardine et au Curry
What’s a Tourte?I was looking for dish that was light and savory. A tourte is
World’s Best Crêpes – Crêpes de Céline
This is undoubtedly the best crêpe recipe ever created! I learned it from my bestie
Rock-N-Roll – Burger on a Half Bun
“Rock and roll is the hamburger that ate the world.” – Peter York Okay, is
Cook With Abandon – Enchiladas Verdes
“Cooking is like love. It should be entered into with abandon or not at all.”